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It was around the middle of the 19th century that the Gélas family linked its own destiny to that of Armagnac. In 1865, Guillaume Gélas, a respected barrel maker, bequeathed his business to his son Baptiste, who in turn created the Maison Gélas. He duly moved into the premises currently occupied by the firm, and embarked on the business of making and selling Armagnacs.


After the Second World War, Pierre Gélas lent the family firm an international dimension. He revolutionized his times by offering on an exclusive basis Armagnacs hailing from the terroirs or local regions of Bas Armagnac and La Ténarèze, at their natural degree of ageing, without reduction. 


Pierre’s son Philippe, representing the fourth generation of the Gélas family to take the reins, has been running the firm since late 2001. He is carrying on the innovative spirit of his forebears by introducing single varietal Armagnacs, thus asserting the differentness of the Maison Gélas.

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